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Dr Alan Marvell 
As a Senior Lecturer with experience in tourism and events, I enjoy researching and teaching about…
Go to Research provides recommendations to support the production of sustainable, local and healthy food
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Research provides recommendations to support the production of sustainable, local and healthy food 
The Countryside and Community Research Institute, based at the University, carried out the study.
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Dr Hong Shi 
Passionate advocate for the hospitality and tourism industry, through early work experiences she she…
Go to University collaborates on joint UK-India research project
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University collaborates on joint UK-India research project 
The new study compared access to food, housing and services in developing countries.
Go to Oxstalls biodiversity project wins award
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Oxstalls biodiversity project wins award 
The Oxstalls biodiversity project partially-funded by the European Regional Development Fund…
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City Campus to Open to the Public 
On 18 August 2025, University of Gloucestershire will be opening its City Campus to the…
Go to University of Gloucestershire Student Wellbeing Strategy 2018-23
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University of Gloucestershire Student Wellbeing Strategy 2018-23 
The University of Gloucestershire's Student Wellbeing Strategy which outlines how the University…
Go to Team appointed to transform former Debenhams store into University of Gloucestershire’s city centre campus
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Team appointed to transform former Debenhams store into University of Gloucestershire’s city centre campus 
Announcing the team that will transform Gloucester’s iconic former Debenhams building into a…
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Prof Julie Ingram 
Julie joined CCRI in 2004. Her main research interests are concerned with Agricultural Knowledge and…
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Parents, Carers, and Guardians 
Support your child and students progression into higher education.